Flor y Sabor Azijn
Balsamico Maturato

Beschrijving
Extra informatie

Beschrijving

Deze balsamico maturato, wat gerijpte balsamico betekent, is bijzonder in zijn soort. De azijn wordt namelijk tussen de 72 en 96 uur ingekookt. Dit proces vervangt het rijpen op houten vaten en zorgt ervoor dat de azijn indikt. Dat maakt ‘m zoet en vol van smaak, en de structuur stroperig. Deze azijn is gemaakt van 100% Trebbiano druiven; één van de oudste wijndruivensoort die er bestaat.

Extra informatie

Gewicht	0,76 kg
Inhoud	200 Ml, 500 Ml

Geen bezorgkosten bij bestellingen boven € 75,00

€13,95

Op voorraad

Flor Y Sabor

5.0

Gebaseerd op 55 beoordelingen

beoordeel ons op

Robby Griekspoor

09:51 04 Mar 23

Fantastic olive oil and a true enrichment for your Italian bread dip or all kinds of dishes. Never more different than Flor Y Sabor…….????

Cees Timmer

09:46 21 Nov 22

Great oil, beautiful taste! We even had the pleasure of visiting our own adopted olive tree ????. We spoke to the farmers and got a very good impression of the passion with which these trees and the products are treated and maintained. Besides the oils we also have tasted the various vinegars, jams, etc. These are of the same high quality as their oils. Go and try them all!!

Hans Rohde

14:17 07 Sep 22

Fantastic project and delicious olive oil, we remain faithful to our olive tree and wholeheartedly support the olive farmers who do business organically.

Elisabeth Lubsen

09:29 28 Jun 22

Truly the best olive oil I know! I have had an adoption tree for years and sometimes see the beautiful videos made of the life of the olive farmers there. That always makes me happy.

Mariska Nederlof

18:31 22 Jun 22

This olive oil is too good!Pure and intense in taste.Delicious on salads or with a drink with some (sea) salt and baguette.The looks are flying through here!We have adopted two trees and have been there a number of times. You can taste the passion that farmer Miguel puts in his olive grove in the olive oil!

Steven Visser

11:20 22 Jun 22

Love the taste of this oil, go try it!!

Juliette Van Schaardenburg

07:35 22 Jun 22

The most delicious Olive oil that gets the most rave reviews from all my friends and family that taste it.Whether it is mixed with the Lebanese herb Za’tar and scooped up with pieces of pita bread, on salads with a bit of lemon, or used as a dressing, the flavour carries through.If you haven’t tried it yet, do do now!I love the fact that this oil is not only delicious, but that we are supporting small olive growers so they can continue with their art.

Remco Hogenbirk

06:56 22 Jun 22

I regularly spend time with my children figuring out how to deal with our world in a responsible and sustainable way. We talk about dealing with litter, about caring for animals and people or about what we think is 'good' food.We met Flor Y Sabor a few years ago in the section 'good food'. Their goal: to help Spanish olive farmers maintain their sustainable, respectful and fair olive oil production. One way to do that is by enabling the adoption of an olive tree. In return, people get the olive oil these farms produce.To make a long story short: our children have adopted an olive tree from an ancient Spanish olive grove and we are getting beautiful olive oil in return. The oil we receive is more than we can consume in a year, so we share it with family and friends who, like us, love good food.And Flor Y Sabor: keep it up!————————I regularly spent time with my children figuring out how to treat our world in a responsible and sustainable way. We talk about dealing with litter, about caring for animals and people or about what we think is 'good' food.In the 'good food' section we got to know Flor Y Sabor a few years ago. Their purpose: help Spanish olive farmers maintain their sustainable, respectful to nature and honest olive oil production. One way of doing that is by enabling the adoption of an olive tree. In return people receive the olive oil that these farms produce.To cut a long story short: our kids adopted an olive tree from a century old Spanish olive grove and we get beautiful olive oil in return. The oil we receive is more then we can consume in a year so we share it with family and friends who, like us, appreciate good food.And Flor Y Sabor: please keep up the brilliant work!

caroline bekkering

08:08 18 Jun 22

sometimes you come across such a gem. This is one of those. The olive oil is so soft you'll want to eat it straight from your spoon. Now I understand that many people think: Jaiks! In short, delicious olive oil with a beautiful CSR background.

Georgine Lammee

09:23 16 Jun 20

I use Flor Y Sabor already for years and the tast is so good, so pure. I use it cold, but also for baking potatoes ect. For potatoes, just raw in small peace’s together with the olive oil and slowly they getting gold brown and crispy. For Fish. Just perfect. Etc.I am proud to adopted an olive tree and support the small farmer to protect his perfect product. If we don’t do this big companies will buy his first class ecologic olives and mix then with less quality and a great product is lost.

Flor Y Sabor
Lijsterlaan 77
3055 CE Rotterdam
Nederland

E-mail : info@flor.eco
Bank : NL80 RABO 0300 5622 33
Btw-nummer : NL001625594B43

Telefoon: +31 (0)6 1555 76 14

KvK-nummer : 71521909
SKAL nr. : 104296
CB code : NL-BIO-01

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